Wednesday, 22 February 2012
A little taste of Heaven that's been through Hell!
Would you just look at that sandwich!
| "I was the one who begged my husband (multiple times) to return to Angel's. Their barbecue melts in your mouth, and the chef was a saucier before he left fine dining and came over to the barbecue side. The gold mustard sauce was sensational. A plus for the health conscious: he cooks his greens with peanuts, and no meat. If I could return to one restaurant in Savannah, this would be it!" |
